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Cane sugar.
Made with rose petals and cane sugar, this confit can be eaten with red meat, on toast or as an original aperitif with sparkling wine.
Made in France
In the same category
Rosebuds 50 g
For infusions.
Rose petal tea 100 g
Rose-flavored black tea.
Rose Loukoums
Bag of Rose-flavored Loukoums 100 g.
Bulgarian Tea 100g
Rose green tea 100 g
Delicious rose-flavored green tea
Elixir de rose 20cl Terre de Rose
Rose nougat papillotes 200 g
Papillotes of rose nougat 200 g
Rose Syrup 350 ml
Rose candies 100 g
Rose cookies 200 g
Crisp cookie with the delicate scent of Rose.
Crystallized rosebuds 50 g
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